Akara
Akara is a very popular black-eyed peas fritters in Senegal and other West African countries.In Senegal, it’s sold with bread mainly as street food. It …
Baked Chicken with Attieke (Cassava Couscous)
“Attieke” is a traditional Ivory Coast cuisine, it is made from grated cassava that is fermented. It is usually served with chopped onions, tomatoes, fried …