Triple Chocolate Lavender Cookies
These cookies are the perfect treat for chocolate lovers. These cookies have everything you need in a sweet bite, dark chocolate, milk chocolate, and white chocolate with floral notes of lavender blossoms.
Ingredients
- 1/4 cup brown sugar
- 1/4 cup raw sugar
- 1/2 cup unsalted butter room temperature
- 1 large egg room temperature
- 1 tsp Vanilla extract
- 1 tsp Lavender flowers food-grade organic
- 1 & 1/4 cup all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp kosher salt reduce the quantity if using table salt
- 1/4 cup white chocolate chips
- 1/4 cup milk chocolate chips
- 1/2 cup dark or semi-sweet chocolate chips
Instructions
- In a large mixing bowl add softened unsalted butter, brown sugar, raw sugar, and cream the mixture together using a handheld mixer or stand mixer.
- Add egg to the sugar and butter mixture and continue mixing.
- Slightly crush the lavender blossoms between the palm of your hand or you can also use mortar and pestle to coarsely grind.
- Add vanilla extract and crushed lavender blossoms to the mixture and continue mixing.
- In a separate bowl combine flour, baking soda, and salt then add to stand mixture and continue mixing until just combined.
- Add your dark/semi-sweet chocolate chips, milk chocolate chips, and white chocolate chips, and fold them using a spatula.
- Divide the cookie dough into 12 equal portions with the help of an ice-cream scoop, and chill these dough balls into the refrigerator for about 2 hours or overnight for better tasting cookies.
- Preheat your oven to 325 F and arrange the cookie dough balls onto a baking sheet leaving about 2 inches of space between them.
- Once the oven is ready bake your cookies for about 15 to 16 minutes until they turn golden brown just around the edges and still soft and moist in the middle.
- Let these cookies cool down a little and serve them right away or let them cool completely and store them.
Notes
Serving Suggestion: These cookies can be a quick grab-n-go snack or served warm as a dessert. This is also a great accompaniment to a cup of your favorite tea, coffee, or a glass of warm milk.